Catch Super Garam Masala is a perfect blend of Indian spices for all the food lovers with knack for spicy and zesty dishes.
Super Garam Masala can be used for preparing curries, gravies and marination.
This Indian masala is extensively used across multiple cuisines to add flavours, colour, aroma and an impeccable restaurant-touch any vegetable or meat dish.
Made using Low Temperature Grinding Technology.
Net weight: 200 g
(This is a Vegetarian product.)

Catch Rajma Masala gives your regular kidney beans dish a conventional North-Indian Twist.
Rajma Masala adds flavour and an authentic aroma.
Made using Low Temperature Grinding Technology.
This is a Jain product.
Net weight: 100 g
((This is a Vegetarian product.))